Seared scallops with pea purée on a white dining plate

Main menu


Roast Celeriac Soup, Apple, Hazelnut


Classic King Prawn Cocktail


Braised Ox Cheek Croquette, Mustard Aioli


Scottish Smoked Trout, Cucumber, Baby Beetroot, Capers, Rye Bread


Chicken & Duck Liver Parfait, Cranberry, Brioche


Crispy Polenta, Miso, Citrus Kale Salad



Main dishes

Chicken & Mushroom Pie, Creamy Mash, Buttered Peas & Crispy Shallot


Seabream, Mussels, Fennel, Cider Sauce


Pan Fried Gnocchi, Wild Mushroom, Rocket, Parmesan


Judges Burger, Caramelised Pancetta, Onion Jam, Rosemary & Seasalt Fries


Classic Sausage & Mash, Caramelised Onion Gravy


Marfish Boat Catch Of The Day, Chive New Potatoes, Lemon Caper Butter


32 Day Dry Aged 10 Oz Ribeye -Served With Roast Tomato, Garlic Mushrooms & Fat Chips


Sauces - Bordelaise, Brandy Peppercorn, Bearnaise  £1.50

Judges 7oz Burger, Caramelised Pancetta, Smoked Cheese, Onion Jam With Rosemary & Maldon Sea Salt Fries


Fish & Chips, Pea Puree



Hand Cut Chips o Skinny Fries


Petit Pois A La Francaise


Rocket, Heritage Tomato, Red Onion & Balsamic Salad


Confit Duck Mac Cheese


Greens Of The Day



Judges Dark Chocolate Brownie With Cornflake Ice Cream


Sticky Toffee Pudding, Salted Caramel Ice Cream


Vanilla Pannacotta, Satsuma, Shortbread


Apple & Pear Crumble, Mascarpone Ice Cream


Selection Of Fine English Cheeses, Damson & Sloe Gin Chutney & Artisan Crackers


Ice Cream & Sorbet Selection


Please speak to a member of staff before ordering if you have any allergies or intolerances.

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