Christmas Day Menu 2018

Amuse Bouche


Spiced Cauliflower Soup, Chesnut, Honey

Hand Dived Scottish Scallop, Celeriac Volute, Charred Gem, Pancetta

Venison Carpaccio, Juniper, Rocket, Pecorino

Lobster & Crayfish Cocktail, Rye Bread

Mulled Wine Sorbet


Roast Norfolk Bronze Turkey, Stuffing, Pigs In Blankets, Duck Fat Roasties, Yorkshire Pudding, Greens, Honey Roast Vegetables, Cranberry Sauce & Gravy

32 Day Dry Aged Rib Of Beef, Duck Fat Roasties, Yorkshire Pudding, Greens, Honey Roast Vegetables & Gravy

Pan Fried Stonebass, Langoustine, Pumpkin, Caviar & Champagne Cream

Caramalised Shallot Tarte Tartin, Golden Cross Goats Cheese, Orange

Cheese Course


Tiptree Christmas Pudding, Brandy Butter Ice Cream, Redcurrant

Judges Sticky Toffee Pudding, Ginger Ice Cream

Profiteroles, Rasberry, Chocolate Mousse, Hazelnut

Eggnog Cheesecake, Mandarin Sorbet

Mince Pies

£85 Per Person

Please speak to a member of staff before ordering if you have any allergies or intolerances.

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