Seared scallops with pea purée on a white dining plate

Sunday Menu

Sunday Roasts


Herb & lemon Chicken

£16.5


Suffolk Pork Belly

£16


32 Day Aged Rib of Beef

£18.5


Roasted Scottish salmon, beurre blanc

£16.95


Suffolk lamb rump

£19.5


All served with Yorkshire Pudding, Honey Roast Veg, Roast Potatoes, Greens and Gravy.

 

Kids Menu

2 Courses for £7.50


Spaghetti & tomato sauce


Mini Fish and Chips


Mini Sausage and Mash


Chicken Goujons & fries

 

&

Ice Cream

 

A discretionary service charge of 10% will be added onto your bill


Please speak to a member of staff before ordering if you have any allergies or intolerances.

A discretionary service charge of 10% will be added onto your bill

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